To the couple in 19A and B

Thank you for sharing your plane ride with me today! Isn't it funny how open and accommodating we all become when we're crammed up in small and uncomfortable quarters with the most stranger of the strangers out there?
If you don't believe that we as human beings long for connections and human interaction and belonging, then you really haven't sat next to anyone on a plane! It's amazing what we allow ourselves to share for the few little hours of our lives that we share with one another. Now granted, this can be a dangerous thing, but come on, go bungee jumping, live a little! Take a leap!
I've met some of the nicest people on planes and it really makes me put a little more hope in the human race when I do. There's so many people out there who don't give a d*mn about you and me and it's all me me me, but honestly, I like to think that's a small minority, and when I complete a plane ride as I did today, I am uplifted with a bit of hope.
So to John and Elaine from Jersey, thanks for the ride, I hope I was as much of a joy to your flight as you were to mine!

We all make our order

It’s funny how peoples’ minds work isn’t it? Take my own, my mind seems to make memories based on smells, tastes, and vehicles. Sometimes, I remember someone’s face by remembering the car they used to drive, but more often than not, it seems to come in that order, car, then face. A lot of times, it’s the same with events and faces when I’m eating. They say your memory is really linked to your sense of smell and it’s really true for me. Food, then faces.
So think how odd to me that this past week I spent in New Jersey and New York, working, eating. Food, work, then faces. I’ve been absolutely ecstatic that I was able to get reservations at Babbo Italian Restaurant, Mario Batali’s restaurant. It takes a month in advance at least, to get reservations and luckily this time around, I was able to plan things out to get those reservations. In fact, this time around, I had enough advance notice to actually put together a small group to eat with that was not just limited to coworkers that were with me on the trip. Faces, food.
Therein lies the oddity. For all intents and purposes, I should have been absolutely ready, prepared to immerse myself in this wonderful food, prepared with deliberation and intent for the sole purpose of eating and yes, entertaining me and my friends. But I have to say, the food wasn’t the highlight, I didn’t even THINK to bring out my camera to take pictures until almost the end of the meal, and did not stay the conversation to expressly enjoy the food itself. No, the conversation and fun, flowed just as evenly as the 9 wonderful courses made their way out to us, and in fact, overwhelmed the experience and makes me sit back now thinking. This was an experience! Gastronomical, yes, but social, and utterly enjoyable. 2 hours, 2 bottles, 9 courses, 3 unrelated, but completely open and enjoyable guests at the table. THIS is how we should all experience our meals, this is how we should break bread and enjoy people. So simple! Beautiful food, wonderful company, and truly, the time to enjoy it all. If only all our meals could be enjoyed as such! Faces, voices, food.